From the BBC comes this hilarious report of a trip to an ice-cream parlour in Venezuela where 860 different flavours of icecream are made. The selection caters for all tastes, many of them non-traditional.
"The selection includes chilli, tomato, gherkin, onion, mushrooms in wine, garlic, and cream of crab."
"To put out the fire on my tongue, I go for the plantain flavour which is incredibly realistic. As is the cheese, which I would not at all recommend."
"Perhaps some things, like cheddar, should not be made into ice cream." observes the reporter.
Read the whole thing here.
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